Thailand, Khun Lao Village, Chiang Rai, Natural Process (Sun-dried)

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Roast Profile: Light Medium (Level 3/5)
Acidity: Level 3/5
Country: Thailand
Region: Chiang Rai Province, Khun Lao Village
Variety: Catimor
Processing: Dry Process
Altitude: 1,150 MASL
Khun Lao coffee is a Single Origin coffee organically grown at an altitude of 1,150 meters in Chiang Rai. This special Arabica grade undergoes a dry or natural process. Shade-grown organic coffee is the best-quality, best-tasting coffee, offering a richer, fuller flavor and heartier aroma compared to sun-grown coffee. It’s cultivated without cutting down trees, allowing the beans to absorb all the natural nutrients from the soil.

This coffee is best enjoyed as a filter coffee, either hot or iced.